Chocolate Eclairs, Napoleons & Profiterolles

Jun 18 - 1:00 PM - 5:00 PM at Piece Love & Chocolate

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Hosted by Chefs Genny & Sarah

(must be 12 years or older)

METHODOLOGY: pate a choux, laminate dough, custard, mousse & chiboust, glaze

Come don your aprons…

…and let our endearing Chef Genny Claire (get it? Genn-y-claire?) and Chef Sarah help you to create your own rich, indulgent and perfectly puffy eclairs, decadent profiteroles, cream puffs & napoleons! Techniques include making and baking pate a choux dough, mixing luscious and easy custard fillings and creating delicious glazes. We will demo the technique of making all-butter puff pastry from scratch – start to finish, and you will finish your very own.

As with many of our baking classes, we focus on methodology using only a handful of basic, high quality ingredients. Learn solid techniques that will ensure your dessert success time and time again.

*Because this is a Sunday class, downtown parking is free!

*As an added bonus…

…and thank-you, we would like to extend a 15% discount off all in-store purchases the day of the class. This does not apply to future orders or classes. Our frequent buyer’s program does not apply to our classes.

Sign up on-line only

If you have any questions, please give us a call (303) 449-4804, but you must register for this class online. If the class is full, you may call us to be put on our waiting list

Due to the planning and set-up of this class, early registration is crucial. Late sign-up will not be allowed and registration will end for this class on Thursday, June 15th, and a minimum of 5 participants is needed to conduct this class – please sign-up early.

***This class requires a minimum booking of 5 participants. In the event this class is canceled because we do not meet the minimum registration requirement, you will be contacted no less than 24 hours before the scheduled class start and a full refund for store credit or a future class of choice based on availability will be issued back to you. For participants – a minimum of 48 hrs is requested for cancellation and a full refund for store credit or a future class of choice based on availability will be issued back to you. Any cancellation made with less than a 48 hr notice before class start time will have no refund of any sort. Thank-you for your understanding.




Event tagged under: art of cooking, chocolate, chocolate classes, cooking classes, dessert