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UID:66@pieceloveandchocolate.com
DTSTART;TZID=America/Denver:20160103T140000
DTEND;TZID=America/Denver:20160103T170000
DTSTAMP:20151105T204555Z
URL:https://pieceloveandchocolate.com/classes/tempering-chocolate-decorati
 on-techniques-3
SUMMARY:Tempering & Chocolate Decoration Techniques - Piece Love & Chocolat
 e - 3 Jan 16 14:00
DESCRIPTION:Hosted by Chefs Sarah &amp\; Katie\n\nMust be 12 yrs or older\n
 \nWorking with chocolate is part science and part art. In this very hands-
 on chocolate class\, Chef Sarah will teach you how to temper and work with
  chocolate to create beautiful chocolate decorations for all of your desse
 rts! You will create chocolate fans\, curls\, swirls\, cigarettes\, flower
 s and even a small chocolate sculpture. Yes! You will play with your food!
 \n\nAs with many of our cooking classes\, we focus on methodology using o
 nly a handful of basic\, high quality ingredients. The techniques that wi
 ll learn in this class will not only enable you to create amazing garnishe
 s\, but also\, being able to temper chocolate will allow you to stretch yo
 ur baking\, pastry and decorating skills even farther.\n\nOh! And because 
 this is a Sunday class - all downtown parking is free!\n\n*As an added bon
 us and thank-you\, we would like to extend a 15% discount off all in-store
  purchases (including all tools and ingredients) the day of the class. T
 his does not apply to future orders or classes. Our frequent buyer’s pro
 gram does not apply to our classes.\n\nIf you have any questions\, please 
 give us a call (303) 449-4804\, but you must register for this class onlin
 e. If the class is full\, you may call us to be put on our waiting list\n\
 nDue to the planning and set-up of this class\, early registration is cruc
 ial. Late sign-up will not be allowed and registration will end for this c
 lass on Wednesday\, December 30th\, and a minimum of 5 participants is nee
 ded to conduct this class – please sign-up early - this class books our 
 very fast.\n\n***This class requires a minimum booking of 5 participants. 
 In the event this class is canceled because we do not meet the minimum reg
 istration requirement\, you will be contacted no less than 24 hours before
  the scheduled class start and a full refund for store credit or a future 
 class of choice based on availability will be issued back to you. For part
 icipants - a minimum of 48 hrs is requested for cancellation and a full re
 fund for store credit or a future class of choice based on availability wi
 ll be issued back to you. Any cancellation made with less than a 48 hr not
 ice before class start time will have no refund of any sort. Thank-you for
  your understanding.METHODOLOGY: tempering chocolate
CATEGORIES:Baking Class,Chocolate Classes
LOCATION:Piece Love & Chocolate\, 805 Pearl Street\, Boulder\, CO\, 80302\,
  United States
GEO:40.0168743;-105.28487949999999
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