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UID:124@pieceloveandchocolate.com
DTSTART;TZID=America/Denver:20170416T130000
DTEND;TZID=America/Denver:20170416T170000
DTSTAMP:20161026T200632Z
URL:https://pieceloveandchocolate.com/classes/tempering-chocolate-decorati
 on-techniques-intensive-3
SUMMARY:Tempering & Chocolate Decoration Techniques (Intensive) - Piece Lov
 e & Chocolate - 16 Apr 17 13:00
DESCRIPTION:Hosted by Chefs Sarah &amp\; Mallory\n\nMust be 12 yrs or older
 \nWorking with chocolate is part science and part art...\nIn this very han
 ds-on 4 hour chocolate class\, Chefs Sarah and Mallory will teach you ho
 w to temper dark chocolate in 3 different methods\; tabling\, seeding\, a
 nd the quick and easy "Chef Mike" technique. You will extensively work wit
 h tempered chocolate and learn to create beautiful chocolate decorations 
 for all of your desserts! Examples of decorating techniques we will cover 
 are cornet piping\, chocolate fans\, curls\, swirls\, cigarettes\, and flo
 wers.\nYou will create a fantastical Easter egg chocolate sculpture from y
 our newly acquired skills to take home!\nAs with many of our cooking class
 es\, we focus on methodology using only a handful of basic\, high qualit
 y ingredients. The techniques that will learn in this class will not only 
 enable you to create amazing garnishes\, but also\, being able to temper c
 hocolate will allow you to stretch your baking\, pastry and decorating ski
 lls even farther.\nYes! You will play with your food!\nOh! And because thi
 s is a Sunday class - all downtown parking is free!\n*As an added bonus an
 d thank-you...\n...we would like to extend a 15% discount off all in-store
  purchases (including all tools and ingredients) the day of the class. T
 his does not apply to future orders or classes. Our frequent buyer’s pro
 gram does not apply to our classes.\n\nIf you have any questions\, please 
 give us a call (303) 449-4804\, but you must register for this class onlin
 e. If the class is full\, you may call us to be put on our waiting list\n\
 nDue to the planning and set-up of this class\, early registration is cruc
 ial. Late sign-up will not be allowed and registration will end for this c
 lass on Thursday\, April 12th\, and a minimum of 5 participants is needed 
 to conduct this class – please sign-up early - this class books our very
  fast.\n\n***This class requires a minimum booking of 5 participants. In t
 he event this class is canceled because we do not meet the minimum registr
 ation requirement\, you will be contacted no less than 24 hours before the
  scheduled class start and a full refund for store credit or a future clas
 s of choice based on availability will be issued back to you. For particip
 ants - a minimum of 48 hrs is requested for cancellation and a full refund
  for store credit or a future class of choice based on availability will b
 e issued back to you. Any cancellation made with less than a 48 hr notice 
 before class start time will have no refund of any sort. Thank-you for you
 r understanding.METHODOLOGY: tempering chocolate
CATEGORIES:Baking Class,Chocolate Classes,Cooking Class
LOCATION:Piece Love & Chocolate\, 805 Pearl Street\, Boulder\, CO\, 80302\,
  United States
GEO:40.0168743;-105.28487949999999
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DTSTART:20170312T030000
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