April Chocolate Lab 101: Chocolate Sauce, Chocolate Mousse & Chocolate Fondue


7:00 pm - 9:00 pm


Bookings closed


Piece Love & Chocolate
805 Pearl Street, Boulder, CO, 80302

Event Type

Hosted by Chef Genny, Chef Sarah & Chef Michelle

Must be 16 yrs or older

What a romantic treat to be able to create your own perfect chocolate dessert staples: a luxurious and versatile chocolate sauce, chocolate mousse that’ll make you weak in the knees, and a chocolate fondue for that perfect date night!

As with many of our baking classes, we focus on methodology using only a handful of basic, high quality ingredients. Learn simple techniques that will ensure your dessert success time and time again.

METHODOLOGY: emulsions, stirred custards, mousse

*As an added bonus and thank-you, we would like to extend a 15% discount off all in-store purchases the night of the class.

Sign-up on-line or give us a call (303) 449-4804 to register


Tickets are no longer available online. If the event has not occurred yet, please call our shop to see if there are available spaces or to join the waitlist. Check out our upcoming classes.