Hosted by Chefs Sarah & Katie
Must be 12 yrs or older
Considered an exotic specialty, chocolate truffles have a rich dessert history. Learn how to use tempered chocolate and make classic ganaches with simple garnishes that are sure to thrill you… and those you might choose to share them with.
Three methodologies: classic ganache (regular & vegan), fruit puree ganache, liqueur infusions
As with many of our baking/chocolate classes, we focus on methodology using only a handful of basic, high quality ingredients. Learn simple techniques that will ensure your dessert success time and time again.
*As an added bonus and thank-you, we would like to extend a 15% discount off all in-store purchases (including all tools and ingredients) the day of the class.
Sign-up on-line only. If you have any questions, please give us a call (303) 449-4804, but you must register for this class online. If the class is full, you may call us to be put on our waiting list
Due to the planning and set-up of this class, early registration is crucial. Late sign-up will not be allowed and registration will end for this class on Thursday, April 30th, and a minimum of 5 participants is needed to conduct this class – please sign-up early.***This class requires a minimum booking of 5 participants. In the event this class is canceled because we do not meet the minimum registration requirement, you will be contacted no less than 24 hours before the scheduled class start and a full refund for store credit or a future class of choice based on availability will be issued back to you. For participants – a minimum of 48 hrs is requested for cancellation and a full refund for store credit or a future class of choice based on availability will be issued back to you. Any cancellation made with less than a 48 hr notice before class start time will have no refund of any sort. Thank-you for your understanding.
Tickets are no longer available online. If the event has not occurred yet, please call our shop to see if there are available spaces or to join the waitlist. Check out our upcoming classes.