A butter caramel stem enrobed in white chocolate and then dipped in dark chocolate, topped with a wafer cap enrobed in dark chocolate. Made by Cluizel.
Truffles
Truffalo
A mix of dark and milk ganache made in a bigger truffle mold for a unique chocolate flavor. Topped with decorative butterscotch horns and chocolate sprinkles.
Dairy Free Coconut Caramel
Our signature chewy caramel blended with the exotic taste of shaved coconut. Enclosed in rich dark chocolate. Both dairy and gluten free.
Pumpkin Caramel (Seasonal)
Pumpkin spice has never tasted so good! This exuberant bright truffle is two layered with a top of dark chocolate pumpkin spice ganache. This is met with a bottom layer of autumn sweetness in liquid pumpkin caramel form.
Caramel Pecan Turtle
The childhood favorite Turtle is now in truffle form! A beautiful vibrant green molded chocolate turtle is filled with liquid caramel and candied pecans. The nostalgia is free.
Fireside Whiskey Caramel
A dark chocolate shell is filled with a liquid butter caramel infused with copious amounts of Mile-High Spirits Fireside Whiskey – bodaciously boozy and throat warming, garnished with the Fireside Whiskey logo
Cherry Cordial (Seasonal)
We macerate tart pie cherries in Leopold Brother’s Tart Cherry Liqueur for no less than a month, wrap them in a smooth buttery fondant, and dip them in dark bittersweet chocolate, garnished in a skirt of chocolate caviar – boozy and delicious! So NOT your grandpa’s chocolate covered cherries!
Toasted Coconut
Toasted coconut and whipped with coconut cream, enrobed in dark chocolate and garnished with even more toasted coconut.
Avery Out of Bounds Stout
Our dark-milk ganache blended with Avery Brewing Company’s Out of Bounds Stout enrobed in dark chocolate and garnished with Avery’s logo “A”