A mix of dark and milk ganache made in a bigger truffle mold for a unique chocolate flavor. Topped with decorative butterscotch horns and chocolate sprinkles.
Made by Moonstruck Chocolatier, Oregon – Dark-chocolate ganache flavored with natural raspberry in the shape of an adorable love bug, enrobed in red-tinted ivory chocolate, hand-dipped and hand-decorated with chocolate hearts.
The childhood favorite Turtle is now in truffle form! A beautiful vibrant green molded chocolate turtle is filled with liquid caramel and candied pecans. The nostalgia is free.
A dark chocolate shell is filled with a liquid butter caramel infused with copious amounts of Mile-High Spirits Fireside Whiskey – bodaciously boozy and throat warming, garnished with the Fireside Whiskey logo
We macerate tart pie cherries in Leopold Brother’s Tart Cherry Liqueur for no less than a month, wrap them in a smooth buttery fondant, and dip them in dark bittersweet chocolate, garnished in a skirt of chocolate caviar – boozy and delicious! So NOT your grandpa’s chocolate covered cherries!
Our dark chocolate ganache infused with generous amounts of fresh, piquant ginger,enrobed in dark chocolate and garnished with a hand-piped “G” brushed in gold