From the 2014 Best of Boulder Magazine: Historians believe that chocolate has been prepared as a drink since man discovered the cocoa bean. A container found at an archaeological site on the Gulf Coast of Veracruz, Mexico, dates chocolatey beverage preparation back 3,750 years. Humankind has a pretty profound love affair with chocolate. Sarah Amorese, […]
PL&C Nominated for Best of Boulder
We’ve been nominated for the annual Best of Boulder survey. Help us out by giving us your vote for Best Chocolatier! Click here to enter the survey: And be sure to stop by our store on Pearl to remind yourself exactly why we deserve your vote. Thanks!!
My Lovelies! The other day, a writer for Eat, Drink Boulder did a review of local chocolate croissants and, of the three she tried from various bakeries, she rated ours the best. Yea!!!… well, maybe. However, this lady was a tough customer! After having read her review several times, over and over, as this is […]