Hoo boy, we have spent a lot of time working on our new class offerings here at Piece, Love & Chocolate! We are very excited to continue our offerings of hands-on gourmet chocolate-infused baking classes at our downtown Boulder kitchen.
We love sharing our dessert craft with our community and invite you to join us every weekend for an educational romp around the kitchen with our bakers and chocolatiers! High quality ingredients and cooking supplies are provided in our classes — and we offer a 15% discount off all in-store purchases the day of the class as a bonus. Yum! Many of our classes feature gluten-free and dairy-free recipes, so there’s something for everyone.
Private classes are also available – contact us for more info!
Join us in closing out 2016 with a beautiful brulee’d sugary top! On December 31st, join Chef Sarah in our White Chocolate Creme Brulee, Chocolate Pots du Creme & Chocolate Pastry Creams Class to learn how to craft these elegantly decadent and chocolaty soft baked custards.
A Sampling of 2017 Baking Classes
- Tasty Truffles & Ganache Techniques – 4 Methods
- Chocolate Eclairs, Napoleons & Profiteroles
- Tempering & Chocolate Decoration Techniques (Intensive)
- Six Sassy Sensational Sauces & Dessert Composition
- CARAMELEXTRAVAGANZA! Sauce, Butter Caramels, Caramel Pecan Turtles & Almond Toffee
See you there!